The night before last, I sat here trying to think of something to bake for the feast of Our Lady of Mount Carmel, which is coming up on July 16th. I was looking for ideas online, and in various cookbooks, and wasn't having very much luck. I started thinking that it would be so neat to make a dessert based on the Brown Scapular.I didn't really know exactly how I would be able to pull it off, but today I received an email from Kimberlee directing me over to Under Her Starry Mantle. It was just what I was looking for!!!
Last year Anne made a beautiful Brown Scapular Cake for the Feast of Our Lady of Mount Carmel. Head on over to her blog and check it out! It's amazing!
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