Got this recipe from one of the forums and it a taste sort of like red bean soup because of the kidney beans and pumpkins taste. Overall this soup and healthy and easy to prepare and more important it taste good and fragrant.Ingredients:
300g Pork Ribs
150g Groundnuts
80g Red Kidney Beans
400g Pumpkins
4 Red Dates
1 Teaspoon Salt, optional
Methods:
1. Blanched pork ribs in boiling water and then rinse to get rid of any strong smell.
2. Blanched groundnuts and red kidney beans in boiling water then soak with some water for about 20minutes.
3. Peel pumpkin and cut into big pieces.
4. Boil 1.5 litres of water is a pot, put pork ribs, red dates, groundnuts and red kidney bean into it an bring to boil.
5. Transfer to a slow cooker and cook on low heat for about 1 hr then add in the pumpkin and cook for another 1 hour then served.
6. Or you can cook on stove on low heat for 30 minutes then add in the pumpkin and continue simmer for another 30 minutes.
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