This is one of the health main course for those who love to eat Fresh Prawn. Because all you need to do is just to steam it with some garlic and ginger and you will have a very Fresh and Juicy Prawns......Ingredients: (serves 2)
10 Medium-sized Shrimps--400g
120g Young Ginger, finely grated
3 Garlic Grains, finely grate
2 Egg White
1 Piece Lotus Leaf
2 Spring Onion
Seasonings:
1 Teaspoon Salt
½ Teaspoon Sugar
1 Tablespoon Chinese Hua Diao wine
Pepper Little
1 Teaspoon Sesame Oil
Methods:
1. Mix egg white, ginger, garlic and seasoning to form a ginger paste.
2. Soak the dry lotus leaf in boiling water with ½ teaspoon of oil for about 2mins to soften.
3. Line dish with the lotus leaf and spring onions then place shrimps on top of the onion.
4. Pour ginger paste over it and steam over high heat for 5-6 minutes.
Notes: The steaming time will depend on the size of the shrimps used.
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